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The Duck King Group serves an extensive variety of live seafood cooked in fresh ingredients of the best quality.

Hongkong Style Baked Egg Tart
Baked Pork Knuckle
Poached Live Fish with Spicy Sour Soup

Hongkong Style Baked Egg Tart

A sweet – Western style – pie containing whisked eggs that have been baked until its skin becomes perfectly crisp. It will taste perfect on your tongue!

Baked Pork Knuckle

Pork knuckle marinated with spices. Having smooth textured meat, a nice aroma and crispy skin, this dish is served with fried minced garlic and special sauce.

Poached Live Fish with Spicy Sour Soup

Fillet Ikan Hidup dengan Sup Asam Pedas Masakan rumah ini adalah hidangan tradisional Szechuan yang terkenal. Memakai bahan baku dari sayur asin, dan cabai import untuk rasa yang pedas. Pemakaian ikan filet putih yang dikenal dengan fillet ikan peony menambah nafsu makan, dan berkhasiat untuk anti lelah dan rematik.

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Hongkong Style Baked Egg Tart

Baked Pork Knuckle

Poached Live Fish with Spicy Sour Soup