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The Duck King Group serves an extensive variety of live seafood cooked in fresh ingredients of the best quality.

Singapore Style Fried Rice Vermicelli
Hongkong Style Baked Egg Tart
Poached Live Fish with Spicy Sour Soup

Singapore Style Fried Rice Vermicelli

Rice vermicelli served with char siew chicken, shrimp, green and red paprikas, lettuce and slices of lime. It’s aromatic and slightly sour in taste.

Hongkong Style Baked Egg Tart

A sweet – Western style – pie containing whisked eggs that have been baked until its skin becomes perfectly crisp. It will taste perfect on your tongue!

Poached Live Fish with Spicy Sour Soup

Fillet Ikan Hidup dengan Sup Asam Pedas Masakan rumah ini adalah hidangan tradisional Szechuan yang terkenal. Memakai bahan baku dari sayur asin, dan cabai import untuk rasa yang pedas. Pemakaian ikan filet putih yang dikenal dengan fillet ikan peony menambah nafsu makan, dan berkhasiat untuk anti lelah dan rematik.

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Singapore Style Fried Rice Vermicelli

Hongkong Style Baked Egg Tart

Poached Live Fish with Spicy Sour Soup